Author Details | Jurnal Mutu Pangan : Indonesian Journal of Food Quality

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Triana, Ria Noviar, South East Asian Food and Agricultural Science and Technology (SEAFAST) Center, Institut Pertanian Bogor, Indonesia

Jurnal Mutu Pangan : Indonesian Journal of Food Quality Vol. 3 No. 1 (2016): Jurnal Mutu Pangan - Articles
Karakteristik Fisikokimia dan Sensori Mi dengan Substitusi Tepung Kentang
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Jurnal Mutu Pangan : Indonesian Journal of Food Quality Vol. 1 No. 2 (2014): Jurnal Mutu Pangan - Articles
Aplikasi Mono-Diasilgliserol dari Fully Hydrogenated Palm Kernel Oil sebagai Emulsifier untuk Margarin
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