http://journal.ipb.ac.id/index.php/jtip; jtip; jurnal teknologi dan industri pangan; food chemistry; food; food science, food technology, food nutrition; application in food industry

Browse Author Index

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H

H, Henny Krissetiana, Staf Pengajar Fakultas Teknologi Pertanian - INTAN, Yogyakarta (Indonesia)
Habibah, Firstyarikha, Departemen Ilmu Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Hadiprodjo, Irene Triyanti, Alumni Jurusan Teknologi Pangan dan Gizi, Fateta-IPB (Indonesia)
Hadiwiyoto, Suwedo, Jurusan Teknologi Pangan dan Hasil Pertanian, Fakultas Teknologi Pertanian, Universitas Gajah Mada, Yogyakarta (Indonesia)
Halim, Jeremia Manuel, Food Technology Department, Universitas Pelita Harapan, Karawaci, Tangerang E-mail: jeremia.halim@uph.edu, phone: 021-5460901 ext.1248 (Indonesia)
Haliza, Winda (Indonesia)
Hamzah, Basuni, Bidang Kajian Utama Teknologi Industri Pertanian Program Doktor Ilmu-Ilmu Pertanian Progam Pascasarjana Universitas Sriwijaya (Indonesia)
Hamzah, Basuni (Indonesia)
Hamzah, Yusnita, Food Science Department, Faculty of Agrotechnology and Food Science, University Malaysia Terengganu, 21030 Kuala Terengganu Terengganu, Malaysia (Malaysia)
Hana, ., South East Asian Food and Agriculture Science and Technology (SEAFAST) Center, Institut Pertanian Bogor, Bogor. Departemen Ilmu dan Teknologi Pangan, Institut Pertanian Bogor, Bogor (Indonesia)
Handayani, Baiq Rien (Indonesia)
Handayani, Dian
Handayani, Frio, Department of Agricultural Products Technology, Faculty of Agriculture, Mulawarman University, Samarinda (Indonesia)
Hanum, Tirza, Jurusan Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung Bandar Lampung (Indonesia)
Hanum, Tirza (Indonesia)
Hardika, Aga Prima (Indonesia)
Hardoko, . (Indonesia)
Harianto, Sugeng, Departemen Pengolahan Hasil dan Enjineering, Pusat Penelitian Teh dan Kina, Gambung, Bandung (Indonesia)
Harijono, ., Fakultas Teknologi Pertanian Universitas Brawijaya, Malang (Indonesia)
Harijono, ., Program Studi Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Universitas Brawijaya, Malang (Indonesia)
Hariyadi, P (Indonesia)
Hariyadi, Purwiyatno, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Hariyadi, Purwiyatno, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor; dan South East Asian Food and Agricultural Science and Technology Center, Institut Pertanian Bogor, Bogor (Indonesia)
Hariyadi, Purwiyatno, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor; dan Southeast Asian Food and Agricultural Science and Tecnology Center, Institut Pertanian Bogor, Bogor. (Indonesia)
Hariyadi, Purwiyatno, Department of Food Science and Technology, Bogor Agricultural University, Kampus IPB Darmaga, Bogor, Indonesia; Southeast Asia Food Agricultural Science and Technology (SEAFAST) Center, Bogor Agricultural University, Kampus IPB Darmaga, Bogor, Indonesia (Indonesia)
Hariyadi, Purwiyatno, Department of Food Science and Technology, Faculty of Agricultural Engineering and Technology, Bogor Agricultural University, Bogor dan South East Asian Food and Agricultural Science and Technology (SEAFAST) Center, Bogor Agricultural University, Bogor. (Indonesia)
Hariyadi, Purwiyatno, Department of Food Science and Technology, Faculty of Agriculture Technology, Bogor Agricultural University, Bogor; dan Southeast Asia Food and Agriculture Science and Technology Center, Bogor Agricultural University, Bogor (Indonesia)
Hariyadi, Purwiyatno, Jurusan Teknologi Pangan dan Gizi, Fateta-IPB (Indonesia)
Hariyadi, Purwiyatno (Indonesia)
Hariyadi, Ratih Dewanti, Department of Food Science and Technology, Faculty of Agricultural Engineering and Technology, Bogor Agricultural University, Bogor (Indonesia)
Hariyadi, Ratih Dewanti-, Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor (Indonesia)
Hariyadi1,3), Purwiyatno, 1) Departemen Ilmu dan Teknologi Pangan, Fakultas Teknologi Pertanian, Institut Pertanian Bogor, Bogor 3) Southeast Asian Food and Agricultural Science and Technology (SEAFAST) Center, Institut Pertanian Bogor, Bogor (Indonesia)
Harmayani, Eni, Fakultas Teknologi Pertanian, Universitas Gadjah Mada, Yogyakarta (Indonesia)
Harmayani, Eni (Indonesia)
Harmayani, Erni, Fakultas Teknologi Pertanian, Universitas Gajah Mada, Yogyakarta (Indonesia)
Hartanti, Apriliana W., Departemen Ilmu dan Teknologi Pangan, Institut Pertanian Bogor, Bogor (Indonesia)
Hartanti, Siti, Laboratorium Kimia dan Biokimia Hasil Pertanian, Jurusan Teknologi Hasil Pertanian, Fakultas Teknologi Pertanian, Universitas Jember Jl. Kalimantan I Jember Jawa Timur 68121 (Indonesia)
Hartati, Sri (Indonesia)
Hartayanie, Laksmi, Program Studi Teknologi Pangan, Fakultas Teknologi Pertanian, Universitas Katolik Soegijapranata, Semarang (Indonesia)
Hartono, Stefani, Department of Food Science and Technology, Faculty of Agricultural Engineering and Technology, Bogor Agricultural University, Bogor (Indonesia)
Hartono, Yulianto, Program Studi Magister Profesional Teknologi Pangan, Sekolah Pascasarjana, Institut Pertanian Bogor, Bogor (Indonesia)
Hartoto, Liesbetini, Departemen Teknologi Industri Pertanian, Fakultas Teknologi Pertanian, Institut Pertanian Bogor (Indonesia)
Hartoyo, Arif, 1) Jurusan Teknologi Pangan dan Gizi, Fateta-IPB (Indonesia)
Hartoyo, Arif (Indonesia)
Hartoyo, Arif -, - (Indonesia)
Haryanto, Bambang, Badan Pengkajian dan Penerapan Teknologi (BPPT), Jakarta (Indonesia)
Haryanto, Bambang (Indonesia)
Haryati, Tri, South East Asian Food and Agricultural Science and Technology (SEAFAST) Center Institut Pertanian Bogor, Bogor (Indonesia)
Hasanah, Qomariah, Departemen Biokimia, Fakultas Matematika dan Ilmu Pengetahuan Alam, Institut Pertanian Bogor, Bogor
Hasanuddin, Asriani (Indonesia)
Hasibuan, Hasrul Abdi, Kelompok Peneliti Pengolahan Hasil dan Mutu, Pusat Penelitian Kelapa Sawit (PPKS), Medan (Indonesia)
Hasibuan, Hasrul Abdi (Indonesia)
Hasrini, Reno Fitri, Program Studi Ilmu Pangan Pascasarjana, Institut Pertanian Bogor, Bogor; dan Balai Besar Industri Agro, Kementerian Perindustrian, Bogor (Indonesia)
Hastuti, Heru Pitria (Indonesia)
Hastuti, Pudji, Fakultas Teknologi Pertanian, Universitas Gadjah Mada (Indonesia)
Hastuti, Pudji (Indonesia)
Hastuti, Pudji -, - (Indonesia)
Hayati, Rita, Fakultas Pertanian, Universitas Syiah Kuala, Darussalam Banda Aceh (Indonesia)
Hayati, Rita (Indonesia)
Hendarsyah, Deuxianto (Indonesia)
Hendartina, Nadia T. (Indonesia)
Hendarto, Liana (Indonesia)
Hendraswaty, Tuty (Indonesia)
Hendritomo, Henky Isnawan (Indonesia)
Herawati, Heti, Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian (Indonesia)
Herdiani, Fanie (Indonesia)
Heriyanto, _ (Indonesia)
Hermanianto, Joko, 1) Jurusan Teknologi Pangan dan Gizi, Fateta-IPB (Indonesia)
Hermanianto, Joko (Indonesia)
Hermianto, Joko, Jurusan Teknologi Pangan dan Gizi, Fateta – IPB (Indonesia)
Herodian, Sam (Indonesia)
Herpandi, ., Jurusan Teknologi Pertanian, Fakultas Pertanian, Universitas Sriwijaya Inderalaya 30662 Kabupaten Ogan Ilir, Sumatera Selatan (Indonesia)
Herry, Bambang, Laboratorium Kimia dan Biokimia Hasil Pertanian, Jurusan Teknologi Hasil Pertanian, Fakultas Teknologi Pertanian, Universitas Jember Jl. Kalimantan I Jember Jawa Timur 68121 (Indonesia)
Herudiyanto, Marleen (Indonesia)
Hidayat, Beni (Indonesia)
Hidayat, Chusnul (Indonesia)
Hidayat, Taufik, Jurusan Perikanan, Fakultas Pertanian, Universitas Sultan Ageng Tirtayasa, Serang (Indonesia)
Hidayati, Asri (Indonesia)
Hintono, Antonius, Program Studi Teknologi Pangan, Fakultas Peternakan dan Pertanian Universitas Diponegoro, Semarang (Indonesia)
Hoei, Tjia Liong (China)
Honestin, Trifena (Indonesia)
Hong, Ng Tze, Food Science Department, Faculty of Agrotechnology and Food Science, University Malaysia Terengganu, 21030 Kuala Terengganu Terengganu, Malaysia (Malaysia)
HS, Iman Rahayu (Indonesia)
Hubies, Musa, Jurusan Teknologi Pangan dan Gizi, fateta-IPB (Indonesia)
Husain, Hernawaty (Indonesia)
Hustiany, Rini (Indonesia)
Hutomo, Gatot Siswo (Indonesia)
Hwang, J. K., Bioproduct Research Center, Yonsei University Seoul, Korea (Korea, Republic of)