http://journal.ipb.ac.id/index.php/jtip; jtip; jurnal teknologi dan industri pangan; food chemistry; food; food science, food technology, food nutrition; application in food industry

Vol 26, No 2 (2015)

Jurnal Teknologi dan Industri Pangan

Table of Contents

Research Paper

Anis Usfah Prastu Jati, Betty Sri Laksmi Jenie, Suliantari -
135-143
La Ode Sumarlin, Agik Suprayogi, Min Rahminiwati, Achmad Tjahja, Dede Sukandar
144-154
Made Astawan, Tutik Wresdiyati, Jefriaman Sirait
155-162
Rina Ningtyas, Betty Jenie Sri Laksmi, Lilis Nuraida
163-170
Tjahja Muhandri, Gina Nur Rahmasari, Subarna -, Purwiyatno Hariyadi
171178
Eni Kusumaningtyas, Raphaella Widiastuti, Harsi Dewantari Kusumaningrum, Maggy Thenawidjaja Suhartono
179-188
Teti Estiasih, Kgs. Ahmadi, Layly Alifatur Rizqiyah
189-200
Anton Rahmadi, Yuliadini Puspita, Sukmiyati Agustin, Miftakhur Rohmah
201-212
Nurhayati Nurhayati, Gama Kusuma, Maryanto -
213-221
Nurheni Sri Palupi, Sri Rebecca Sitorus, Feri Kusnandar
222-231
Hasrul Abdi Hasibuan, Syamsyah Fitri, Aga Prima Hardika
232-240
Eko Hari Purnomo, Endang Yuli Purwani, Tri Wahyu Sulistyawati
241-251